No. 61 (2020): Herald of LUTE. Economic sciences

Статті

• A BARRIER-FREE ENVIRONMENT FOR PERSONS WITH DISABILITIES IN TOURISM

  M. Y. Barna, I. I. Tuchkovska

  5-11

  • PDF (Українська)
• ECONOMIC TOOLS IN MANAGING THE FINANCIAL AND ECONOMIC SUSTAINABILITY OF MODERN TRADE ENTERPRISES

  І. Y. Yaremko

  12-17

  • PDF (Українська)
• INFORMATION SUPPORT OF QUALITY MANAGEMENT OF LOGISTICS PROCESSES AT TRADE ENTERPRISE: DEFINITION AND ORGANIZATION

  G. Т. Piatnytska, М. B. Shevchun, К. V. Yatsyshyna

  18-26

  • PDF (Українська)
• MANAGEMENT DEMOCRATIZATION

  Andrew Doronin, Darya Mykhailenko

  27-34

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• LABOR MIGRATION: DETERMINANTS, SOCIAL AND ECONOMIC CONSEQUENCES

  N. G. Mitsenko, Kh. V. Kuzma

  35-42

  • PDF (Українська)
• COMPETENCE APPROACH IN ENCOURAGING EMPLOYEES FOR INNOVATIVE ACTIVITY

  I. M. Oshchypok

  43-50

  • PDF (Українська)
• FORMATION AND SUBMISSION OF FINANCIAL REPORTING IN XBRL FORMAT: CONDITION, PROBLEMS AND IMPLEMENTATION PROSPECTS IN UKRAINE

  R. V. Boyko, R. M. Voronko

  51-56

  • PDF (Українська)
• STRATEGIC DEVELOPMENT OF CORPORATE STRUCTURES IN THE TOURISM AND HOTEL BUSINESS

  B. M. Mizyuk

  57-60

  • PDF (Українська)
• ENERGY-SAVING TECHNOLOGIES IN RESTAURANT INDYSTRY

  T. Ye. Lebedenko, G. V. Krusir, H. S. Shunko

  61-67

  • PDF (Українська)
• CONSOLIDATED COST ACCOUNTING AS A COMPONENT OF FORMATION OF THE RESULT OF AN ENTERPRISE'S ACTIVITY

  K. І. Redchenko, M. Yu. Chik

  68-73

  • PDF (Українська)
• PECULIARITIES OF THE PHARMACEUTICAL INDUSTRY IN UKRAINE AND ABROAD

  V. I. Kutsyk, Y. O. Maiboroda

  74-77

  • PDF (Українська)
• METHODICAL TOOLS OF INTERNAL CONTROL IN THE SYSTEM OF CONTROLLING OF THE ENTERPRISE’S EXPENSES

  S. I. Holovatska

  78-83

  • PDF (Українська)
• STRATEGIC GUIDELINES FOR MANAGING THE POTENTIAL OF FINANCIAL AND ECONOMIC STABILITY OF TRADE ENTERPRISES

  O. V. Gerega

  84-92

  • PDF (Українська)
• PECULIARITIES OF FUNCTIONING OF RESTAURANT ENTERPRISES DURING THE CRISIS

  L. I. Hirnyak, A. K. Chervyakova, V. S. Papeta, L. О. Bompa

  93-98

  • PDF (Українська)
• INSTITUTIONAL MECHANISM OF PUBLIC CHOICE IMPLEMENTATION

  A. Yu. Derlytsia

  99-106

  • PDF (Українська)
• BUDGETING IN MANAGEMENT OF FINANCIAL RESULTS OF MOTOR TRANSPORT ENTERPRISES

  O.Y. Burdyk

  107-111

  • PDF (Українська)
• PROSPECTS OF DEVELOPMENT, IMPLEMENTATION AND APPLICATION OF INNOVATIVE HOTEL CONCEPTS

  R. I. Lopatuk

  112-117

  • PDF (Українська)
• RECRUITMENT IN THE TRADE SPHERE: TRENDS AND KEY APPROACHES

  S. I. Puchkova

  118-126

  • PDF (Українська)
• THE IMPORTANCE OF LOGISTICS CONCEPTS IN OPTIMIZATION OF SMALL AND MEDIUM ENTERPRISES ACTIVITIES

  A. І. Stetsevich

  127-132

  • PDF (Українська)
• FORMATION OF INFORMATION BASE IN THE MANAGEMENT SYSTEM OF A HOTEL ENTERPRISE

  B. M. Mizyuk, V. O. Trach

  133-138

  • PDF (Українська)
• ESSENTIAL CHARACTERISTIC OF CRITERIA FOR INCREASING THE EFFICIENCY OF HIGH-TECH PRODUCTS COMMERCIALIZATION

  B. O. Butko

  139-143

  • PDF (Українська)